- 1 Summer Sausage
- 2 cups tortilla chips
- 1 cup (4 ounces) shredded Mexican-style Cheese Blend
- 1/4 cup sliced jalapeño peppers
- 1/2 cup chopped tomato
- 1/4 cup sliced black olives
- Guacamole
- Salsa
- Cut sausage into ¼” slices. Arrange tortilla chips on a microwave safe plate in a single layer. Place one slice of sausage on each chip. Sprinkle cheese over sausage. Microwave on High for 30 seconds or until cheese is melted and sausage is warm.
- Top chips with jalapeños, tomatoes and olives. Serve with guacamole and salsa if desired.