Products > Sausage Links

Beef Hot Links Smoked Sausage

Our Beef Hot Links are slow-cooked with natural spices and chili peppers to give you a bold, hot link sausage that’s packed with flavor.

Nutrition & Ingredients
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Nutrition Facts

6 servings per container
Serving Size57g
Amount per serving

Calories

180
% Daily Value*
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0.5g
Cholesterol 35mg12%
Sodium 540mg23%
Total Carbohydrate 4g1%
Dietary Fiber 1g4%
Total Sugars 1g
Protein 8g
Calcium 0%
Iron 6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Beef, Water, Corn Syrup, Contains 2% Or Less Of: Ascorbic Acid, Beef Collagen, Dehydrated Garlic, Maltodextrin, Natural Flavors, Oat Fiber, Potassium Lactate, Salt, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Sugar.

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How to Cook/Handle/Prepare

ALWAYS HEAT THOROUGHLY

 

GRILL:

Preheat grill to medium-low heat. Grill sausage for 8-10 minutes, or until heated thoroughly turning frequently for even browning.

 

STOVE TOP:

Bring 2/3 cup of water to a boil in a large skillet. Add sausage; cover and reduce heat. Simmer for 10-12 minutes or until heated thoroughly, turning once. If browning is desired, drain water and heat for 3-4 minutes or until browned, turning frequently.

 

CAUTION: PRODUCT WILL BE HOT! For children under 5 years: Cut links lengthwise, then slice into bite size pieces.