Lit'l Smokies® Cocktail Links
Our Lit’l Smokies® smoked sausages are made with quality cuts of meat and smoked to perfection.
Nutrition Facts
Calories
Ingredients
Pork, Mechanically Separated Chicken, Water, Corn Syrup, Contains 2% or Less: Potassium Lactate, Dextrose, Natural Flavors, Salt, Oat Fiber, Calcium Lactate, Monosodium Glutamate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Beef Stock, Sodium Nitrite. Made With Calcium Alginate Casing.
How to Cook/Handle/Prepare
ALWAYS HEAT LINKS THOROUGHLY
STOVE TOP:
Add links to 2-3 inches of boiling water and simmer for 2-4 minutes.
OVEN:
Bake links in shallow pan in a preheated 350°F oven for 12-14 minutes.
MICROWAVE (1100 Watts):
Ovens vary; cook times may need to be adjusted. Remove 5 links from package and place on a microwave-safe plate. Cover with a paper towel. Microwave on High for 20-25 seconds or until hot. (For compact or microwave ovens lower than 850 watts add 5-10 seconds, if needed). Let stand in microwave for 1 minute, before serving.
CAUTION: PRODUCT WILL BE HOT! For children under 5 years: Cut link lengthwise, then slice into bite size pieces.