Products > Cocktail Links

Cheddar Lit'l Smokies® Cocktail Links

Our Cheddar Lit’l Smokies® smoked sausages are ideal for parties and also make a quick and fun snack.

Nutrition & Ingredients
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Nutrition Facts

6 servings per container
Serving Size60g
Amount per serving

Calories

200
% Daily Value*
Total Fat 18g28%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 580mg24%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Protein 7g
Vitamin A 0%
Vitamin C 0%
Calcium 6%
Iron 4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Pork, Mechanically Separated Chicken, Pasteurized Process Cheddar Cheese [Cultured Milk, Water, Cream, Salt, Sodium Phosphates, Apo-Carotenal And Beta Carotene (Color), Sodium Citrate, Enzymes, Powdered Cellulose Added To Prevent Caking], Water, Corn Syrup, Contains 2% or Less: Potassium Lactate, Dextrose, Oat Fiber, Natural Flavors, Salt, Calcium Lactate, Monosodium Glutamate, Sodium Diacetate, Sodium Phosphate, Sodium Erythorbate, Beef Stock, Sodium Nitrite. Made With Calcium Alginate or Beef Collagen Casing.

Contains

Milk

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How to Cook/Handle/Prepare

ALWAYS HEAT LINKS THOROUGHLY

 

STOVE TOP: 

Add links to 2-3 inches of boiling water and simmer for 2-4 minutes.

 

OVEN:

Bake links in shallow pan in a preheated 350°F oven for 12-14 minutes. 

 

MICROWAVE (1100 Watts):

Ovens vary; cook times may need to be adjusted. Remove 5 links from package and place on a microwave-safe plate. Cover with a paper towel. Microwave on High for 20-25 seconds or until hot. (For compact or microwave ovens lower than 850 watts add 5-10 seconds, if needed). Let stand in microwave for 1 minute, before serving. 

 

CAUTION: PRODUCT WILL BE HOT! For children under 5 years: Cut link lengthwise, then slice into bite size pieces.